
Frequently Asked Questions
Below are answers to some of the most common questions we hear around the shop but if you have any questions, please don't hesitate to call! We'd love to hear from you.
ā
Give us a ring: 252-715-2744

Your Questions Answered!
Is a seafood boil easier than going out to a restaurant?
We think so! No waiting, no reservationsājust a relaxed meal right at your beach house. And clean-up is a breeze! Order up a pot for your whole crew and bring it home, or we'll deliver, cook, and clean-up for you with our catering option.
What comes in a standard boil?
Shrimp, sausage, corn, and potatoes, all seasoned and ready to shareāwith options to add more of your favorites, like lobster tails, scallops, clams, mussels, and crab legs.
Do you have seating available for dine-in?
We offer take-out and catered services only.
Is the boil gluten free?
Yes! Everything in our boil pot isgluten free. Some of our side dishes do contain gluten, so be careful of our corn muffins.
Someone in our group has an allergy. Can you accommodate?
Please call us at 252-715-2744 or relay the allergy information on your order form so we can discuss the best way to prepare your order.
Do you have children's portions?
Since our meals are served family-style, you can base your order on age and appetite. Generally speaking, our adult portions can be split between children.
How many scallops in a LB? Crab? Shrimp?
Scallops: 11-15/lb
Shrimp 21-25/lb
Crab 2-3 clusters/lb
Do you serve Kill Devil Hills and Nags Head?
Yesāweāre based in Kitty Hawk and serve the surrounding towns, including Kill Devil Hills, Nags Head, Duck and Southern Shores, making it easy to enjoy a seafood boil anywhere along this stretch of the Outer Banks.
If you don't see your town mentioned, check out our other OBX locations in Corolla and Hatteras.
